Sunday, June 15, 2008

du beurre et de beouf

Wow. I just had French food. Amazing. A nice Jewish boy took me out to dinner last night at the perfect restaurant. We got to sit on the fourth floor. We took a red elevator to our table. There was no scenic view. But that was fine. The whole place was lovely. And the food and wine were excellent. I was happy that we decided snails are not meat, and are therefore kosher when cooked in butter. So we ordered escargots for our appetizer. Oh, and it was so worth it. If there is one aphrodisiac food on this planet, it is escargots. Why? How sexy is it to have this gorgeous, round shell that curls in on itself in a voluptuous spiral, forming a hole where you get to enter that eternity and extract a juicy, succulent, secret part of life? Yeah, you didn't think of it that way before did you? It's sexy. Try one. You'll see what I mean.

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